Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- margarine - 2 tsp
- pecans
- eggs, slightly beaten - 3 item
- Karo light syrup - 1 c
- unbaked 9-inch pie crust - 1 item
How to make pecan pie:
In large bowl combine first five ingredients until well blended. Stir in pecans, pour in pie crust. Bake in 350° oven for 50 to 55 minutes. Cool.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, vanilla extract, cool whip, box confectioners sugar, can sweetened condensed milk, can eagle brand milk
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