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Pecan pie

Pecan pie

Pecan pie
,
CookItEasy.net
CookItEasy.net
Pecan pie photo 1
Pecan pie photo 2
Pecan pie photo 3

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • flour - 2 Tbsp
  • pinch of salt - 1 item
  • nuts - 1 c
  • stick butter, melted - 1/2 item
  • eggs, well beaten - 3 item
  • Karo syrup light - 3/4 c

How to make pecan pie:

Mix flour and sugar together; add Karo syrup and eggs. Add melted butter and vanilla. Stir in nuts. Pour into unbaked pie shell. Bake at 425° for 15 minutes, then at 375° for 30 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, pkg, boiling water, stick butter, cream, sugar
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