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Pecan cookies

Pecan cookies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla extract - 1 tsp
  • confectioners sugar - 2 c
  • pecan halves - 2 c
  • cider vinegar - 1 tsp
  • egg whites, at room temperature - 2 item

How to make pecan cookies:

Preheat oven to 300°. Grease cookie sheets. In a small bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high speed, gradually sprinkle in sugar, a few tablespoons at a time; beat until sugar is completely dissolved. Beat in vinegar and vanilla. Fold in pecan halves. Drop mixture by teaspoonfuls 2 inches apart, onto cookie sheets. Bake 12 to 15 minutes. Cookies remain light. Remove cookies to cool. Makes 3 1/2 dozen cookies.

Recipe categories: Desserts, Cookie and brownie, Fruit.

Rating:
Pecan cookies
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, flour, brown sugar, butter
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