Peanut butter roll
Peanut butter roll
Ingredients/Components
- water - 1 c
- egg whites, beaten stiff - 3 item
- confectioners sugar - 1 item
- white syrup - 1 c
- smooth peanut butter - 6 oz
- white sugar - 4 c
How to make peanut butter roll:
Cook first 3 ingredients in a 4-quart cooker on high until forms a ball (test in cold water). In a large mixing bowl beat 3 egg whites stiff. Pour first mixture into egg whites slowly, beating on high speed. Keep beating until mixture can be kneaded liRecipe categories: Desserts, Low protein, Candy.
Rating: