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Peanut butter fingers

Peanut butter fingers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • milk - 1/4 c
  • salt - 1/2 tsp
  • flour - 1 c
  • brown sugar - 1/2 c
  • butter - 1/2 c
  • soda - 1/2 tsp
  • egg - 1 item
  • dash of salt - 1 item
  • box confectioners sugar - 1 item
  • peanut butter - 1/3 c
  • oats - 1 c
  • Add eggs; beat well

How to make peanut butter fingers:

Cream butter, sugar and peanut butter. Add eggs; beat well. Mix dry ingredients in separate bowl. Add to butter mixture gradually. Spread thin in greased 13 x 9 x 2-inch cookie pan. Cook at 375° for about 14 minutes. When cool, frost.Frosting:6 Tbsp. butter1 box confectioners sugar1/4 c. milk1 1/2 tsp. vanilla1/2 c. peanut butter dash of salt Mix together. Add milk gradually until right consistency to spread.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Peanut butter fingers
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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graham cracker crumbs, sugar, cream cheese, eggs, vanilla, buttermilk, rice krispies, cool whip, celery, sliced
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