Home » Breads » Peach muffins

Peach muffins

Peach muffins
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • eggs - 2 item
  • milk - 1/2 c
  • salt - 1/2 tsp
  • almond extract - 1/4 tsp
  • baking powder - 2 tsp
  • all-purpose flour - 2 c
  • butter or margarine, softened - 1/2 c
  • diced fresh or canned peaches, patty dry - 1 c

How to make peach muffins:

Preheat oven to 375°. Grease or line 12 (2 1/2-inch) muffin pan cups. Reserve 2 tablespoons flour. In a medium bowl, combine remaining flour, baking powder and salt. Mix well. In mixer bowl cream butter and sugar, adding eggs, one at a time, beating at low speed.

Combine milk and almond extract. Add dry ingredients and milk alternately. Mix until blended. Toss peaches with 2 tablespoons of flour and gently fold into batter. Fill cups 3/4 full with batter. Bake 20 to 25 minutes until golden. Serve warm. Makes 1 dozen.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Peach muffins
4.3
Average rating: 4.3 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cream cheese, eggs, salt, sticks butter
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes