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Peach cobbler

Peach cobbler
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 1/2 tsp
  • flour - 2 Tbsp
  • baking powder - 1 tsp
  • all-purpose flour - 1 c
  • stick butter - 1 item
  • salt to taste - 1 item
  • ripe peaches, peeled and cut up - 8 item
  • peach brandy or nectar - 1/2 c
  • Pour into a greased glass 13 x 9-inch pan or dish
  • peach nectar or milk - 1/2 c

How to make peach cobbler:

In a saucepan, heat thoroughly the butter and sugar; add rest of ingredients. Pour into a greased glass 13 x 9-inch pan or dish.Crust:1/2 stick butter1/2 c. sugar1 c. all-purpose flour1 tsp. baking powder1/2 c. peach nectar or milk1/2 tsp. salt Mix ingredients together and spoon on top of peaches. Bake at 350° until golden brown.

Recipe categories: Desserts, Cobblers and crisps, Peaches.

Rating:
Peach cobbler
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
sugar, pkg, milk, chopped nuts, chocolate chips, container sour cream
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