Peach cobbler

Peach cobbler

Ingredients/Components

• sugar - 2 c
• milk - 3/4 c
• flour - 3/4 c
• baking powder - 2 tsp
• 1 stick butter or margarine - 1/2 c
• can sliced peaches - 1 1/2

How to make peach cobbler:

Mix peaches and 1 cup of sugar in a bowl; set aside.

Combine all other dry ingredients and then stir in milk. Set this mixture aside.

In a 350° oven, melt butter in a 9 x 13-inch baking dish. Pour in peach mixture. Then pour second mixture of flour, sugar, milk and baking powder over peach mixture. Do not stir. Bake at 350° for 1 hour. Batter will mix with peaches as it bakes. Sprinkle with cinnamon and lemon juice.

Recipe categories: Desserts, Cobblers and crisps, Peaches.