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Oven pot roast

Oven pot roast
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/4 c
  • water - 1 c
  • can cream of mushroom soup - 1 item
  • jar whole mushrooms - 1 oz
  • envelope dry onion soup - 1 item
  • flour and pepper - 1 item
  • chuck or rump roast - 3 5

How to make oven pot roast:

Dredge roast in flour and pepper; brown in butter in a Dutch oven. Combine soups and liquid; pour over roast. Cover; bake in a 325° oven for 2 1/2 hours. Add mushrooms. Bake 30 minutes longer.

Recipe categories: Main dish, One Dish meal, Roast beef.

Rating:
Oven pot roast
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT2H15M
Total Time: PT2H15M


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Related ingredients:
milk, salt, hot water, garlic powder, chicken broth, ketchup
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