Monkey bread
Monkey bread
Ingredients/Components
- sugar - 2/3 c
- cinnamon - 2 Tbsp
- brown sugar - 1 c
- stick butter or oleo - 1 item
- cans refrigerator biscuits - 3 item
How to make monkey bread:
Mix sugar and cinnamon in sack or bowl. Cut each biscuit into 3 or 4 pieces. Coat each piece with sugar mixture. Toss into a Bundt or tube pan. Nuts can be added to bottom of bread. Melt oleo, stir in brown sugar; pour over top of biscuits. Bake at 350° for 20 to 30 minutes. Cool slightly and turn out on plate. May be sliced or picked off piece by piece.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, butter, vegetable oil, pineapple juice
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