Mom's meat loaf
Mom's meat loaf
Ingredients/Components
- egg - 1 item
- chopped onion - 1/3 c
- catsup - 3/4 c
- ground beef - 2 lbs
- cracker crumbs
How to make mom's meat loaf:
Pre-heat oven to 350°. Mix ingredients. Press into greased pan and bake for 1 1/2 hours. Makes 2 small loaves or 1 9x13 loaf.Recipe categories: Main dish, Ground beef, Meatloaf.
Rating:
Related ingredients:
sugar, milk, salt, water, eggs, beaten, butter or oleo, medium tomatoes, can french onion soup, small can mushrooms optional
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