Mexican corn bread
Mexican corn bread
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1/2 tsp
- oil - 1/2 c
- soda - 1/2 tsp
- cornmeal - 1 c
- grated Cheddar cheese - 1 c
- medium onion, chopped - 1 item
- small can cream-style corn - 1 item
- jalapeno peppers, chopped - 2 item
How to make mexican corn bread:
Combine all ingredients and pour into hot, greased skillet. Bake at 350° for 45 minutes.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
sugar, vanilla, pkg, salt, brown sugar, water, yogurt
You may be interested in these recipes:
More < 4 hours recipes
Similar recipes
Mexican Corn
Mexican Corn
Mexican Corn
Mexican Corn
Mexican Corn
Same ingredients
Mexican Cornbread
Mexican Corn Bread
Mexican Cornbread
< 4 hours top recipes
- 4.8 • Quick Banana Bread
- 4.7 • Mexican Corn Bread
- 4.7 • Golden Rum Cake
- 4.7 • Rhubarb Bread
- 4.7 • Chicken Luau
- 4.7 • Vegetable Soup
- 4.7 • Quick And Easy Lasagna
- 4.6 • Au Gratin Potatoes
- 4.6 • Hot Pretzels
- 4.6 • Overnight Egg Casserole