Mexican bean salad
Mexican bean salad
Ingredients/Components
- tomato, chopped - 1/2 item
- cumin - 1 tsp
- red onion, chopped - 1/8 item
- can kidney beans - 1 item
- bell pepper, chopped - 1/4 item
- can garbanzo beans - 1 item
- cucumber, chopped - 1/2 item
- can black beans - 1 item
- seasoned rice vinegar - 1/4 c
- chunky mild salsa - 3/4 c
How to make mexican bean salad:
Drain all beans. Mix all ingredients together to taste. Refrigerate overnight.Recipe categories: Salads, Beans, Black beans.
Rating:
Related ingredients:
sugar, granulated sugar, salt, oil, can crushed pineapple, drained, can mandarin oranges, mayonnaise, mayo
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