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Marinara sauce

Marinara sauce

Marinara sauce
,
CookItEasy.net
CookItEasy.net
Marinara sauce photo 1
Marinara sauce photo 2

Ingredients/Components

  • sugar - 1 Tbsp
  • water - 1 item
  • baking soda - 1/4 tsp
  • oregano - 1 tsp
  • basil - 1/2 Tbsp
  • onion, chopped - 1/2 item
  • parsley - 1/2 Tbsp
  • tomato paste - 6 oz
  • red wine - 1/4 c
  • cans tomato puree - 20 oz
  • to 2 cloves minced garlic - 1 item
  • cans crushed tomatoes - 20 oz

How to make marinara sauce:

Brown onion and garlic in olive oil. Add tomatoes, tomato puree and tomato paste. Add water to thin sauce, if desired. Add spices and baking soda. Simmer for a few hours. Serve over pasta or chicken Parmesan. Add meat or meatballs to sauce.

Recipe categories: American, Condiments, etc., Vegetables.

Rating:
Marinara sauce
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
sugar, cinnamon, vanilla, butter or margarine, salt, shredded carrots, shredded cheddar cheese, head lettuce, chopped for bottom layer
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