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Marbled brownies

Marbled brownies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • eggs - 2 item
  • vanilla extract - 3/4 tsp
  • flour - 2 Tbsp
  • butter or margarine, softened - 5 Tbsp
  • each pkg - 2 oz

How to make marbled brownies:

Cream cheese mixture: Beat together the softened cream cheese and butter. Add the sugar, eggs, flour and vanilla. Beat until smooth. Set aside.

Prepare one package of milk chocolate chunk brownie mix using cake like instructions. Spread half of the brownie batter into greased 9 x 13-inch pan. Pour all of the cream cheese mixture over the brownie batter. Spoon the remaining brownie batter in spots over the top. Swirl the two mixtures together with a knife or spatula. Bake at 350° for 36 to 39 minutes. Cool and frost with Duncan Hines ready to spread milk chocolate frosting.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Marbled brownies
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, cinnamon, vanilla, vanilla extract, semi-sweet chocolate chips
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