Macaroni and cheese
Macaroni and cheese
Ingredients/Components
- buttermilk - 1/2 c
- egg - 1 item
- margarine - 1 Tbsp
- shredded cheese - 1/2 c
- sweet milk - 1/2 c
- box Kraft macaroni and cheese - 1 item
How to make macaroni and cheese:
Cook macaroni until done. Drain off water. Add sweet milk, buttermilk, margarine, cheese and egg. Add cheese for topping, also. Bake at 350° until done. Makes 8 servings.Recipe categories: Cheese, Pasta, Elbow macaroni.
Rating:
Related ingredients:
cream cheese, eggs, chopped pecans, pkg, salt, butter
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