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Low-fat fettuccine alfredo

Low-fat fettuccine alfredo
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • nutmeg - 1/4 tsp
  • low-fat cottage cheese - 1 c
  • Parmesan cheese - 1/4 c
  • low-fat milk - 1/4 c
  • fresh basil - 1/4 c
  • black pepper - 1/4 tsp
  • egg substitute - 1/4 c
  • fettuccine - 1/2 lb
  • clove garlic, pressed - 1 item

How to make low-fat fettuccine alfredo:

Bring water to a boil. Cook fettuccine according to package directions. Drain and put back into a hot pan. In a food processor, process the cottage cheese until very smooth. Add Parmesan cheese, milk, egg substitute, garlic, pepper, nutmeg and salt.

Recipe categories: < 15 mins, Time to make.

Rating:
Low-fat fettuccine alfredo
2.7
Average rating: 2.7 of 5, total votes: 7
Cook. Time: PT10M
Total Time: PT10M


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sugar, cinnamon, cream cheese, sour cream, salt, paprika
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