Louisiana pralines

Louisiana pralines

Ingredients/Components
- sugar
- pinch of salt - 1 item
How to make louisiana pralines:
Let this come to a boil, then add a big pinch of soda. After this boils, add 1 1/2 cups nuts and cook until it forms a soft ball in cold water. Remove from heat and let cool. Beat until creamy and drop from spoon on waxed paper. For best results, cook in a heavy skillet.Recipe categories: 5 ingredients or less, American, Stove top.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, chopped pecans, pkg, chopped nuts, salad oil
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