Lemon dessert
Lemon dessert
Ingredients/Components
- cream cheese - 8 oz
- pkg - 2 oz
- milk - 3 c
- chopped nuts - 1/2 c
- flour
- powdered sugar - 1 c
- 1/2 sticks margarine - 1 item
- small cartons Cool Whip - 2 item
How to make lemon dessert:
For crust, mix flour, margarine and nuts together and put into 13 x 9-inch pan. Bake in 350° oven for 30 minutes. Cool. For filling, mix together cream cheese, powdered sugar and 1 small carton of Cool Whip. Spread on crust. Stir milk into instant lemRecipe categories: Desserts, Eggs/dairy, Weeknight.
Rating:
Related ingredients:
sugar, vanilla, pkg, packed brown sugar, semi-sweet chocolate chips, powdered sugar, large can pitted black bing cherries
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Lemon Dessert