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Lemon chiffon

Lemon chiffon
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • vanilla
  • water - 3/4 c
  • oil - 1/2 c
  • baking powder - 1 tsp
  • box instant vanilla pudding - 1 item
  • box lemon chiffon - 1 item

How to make lemon chiffon:

Mix well. Fold into package #1. Bake at 350° for 55 minutes.

Recipe categories: Desserts, Low protein, Puddings and mousses.

Rating:
Lemon chiffon
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT2H5M
Total Time: PT2H5M


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Related ingredients:
butter, softened, sugar, sour cream, hot water
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