Lasagna
Lasagna
Ingredients/Components
- egg - 1 item
- ground beef
- salt and pepper to taste - 1 item
- small onion, chopped - 1 item
- Mozzarella cheese - 1/2 lb
- Cheddar cheese - 1/2 lb
- small green pepper, chopped - 1 item
- box lasagna noodles - 1 lb
- tub cottage cheese - 3/4 item
- large jar of spaghetti sauce - 1 item
- milk enough to keep above liquefied - 1/4 1/2
How to make lasagna:
Brown ground beef, onion and green pepper. Boil noodles until almost soft. Set in pan of cool water. Blend cottage cheese, egg, Cheddar cheese, milk, salt and pepper. Layer noodles to cover bottom of pan, side by side. Add hamburger and cottage cheese mixture. Layer noodles and spaghetti sauce until pan is full. Top with Mozzarella cheese. Bake in oven until Mozzarella is completely melted. Let cool until firm. Serve.Recipe categories: Ground beef, Beef, Lasagna.
Rating:
Related ingredients:
eggs, packed brown sugar, milk, salt, stick butter, catsup, can cream of chicken soup, ground beef
You may be interested in these recipes:

Lasagna Al Forno