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Italian baked fish

Italian baked fish

Italian baked fish
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CookItEasy.net
CookItEasy.net
Italian baked fish photo 1
Italian baked fish photo 2

Ingredients/Components

  • salt - 1 tsp
  • water - 1 c
  • chopped onion - 1 c
  • chopped celery - 1 c
  • cans tomato sauce - 2 oz
  • chopped parsley - 1/2 c
  • thyme - 1/2 tsp
  • fish fillets - 3 lb
  • cooking oil or olive oil - 1/3 c

How to make italian baked fish:

Place fish in large baking dish. Mix all ingredients and pour over fish. Bake 45 minutes at 350°. Do not cover dish while baking.

Recipe categories: Main dish, Fish, Saltwater fish.

Rating:
Italian baked fish
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, sour cream, salt, brown sugar, eggs, beaten, velveeta cheese, can cream of chicken soup, ground beef, cans cream of chicken soup
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