Hot buttered rum mix
Hot buttered rum mix
Ingredients/Components
- butter - 1/4 lb
- rum - 1 item
- ground cinnamon - 1/2 tsp
- ground nutmeg - 1/2 tsp
- soft brown sugar - 1 lb
- powdered cloves - 1/2 tsp
How to make hot buttered rum mix:
Melt sugar and butter in saucepan over low heat. Mix in other ingredients and mix thoroughly. Store in refrigerator in plastic container. Will keep all winter in fridge. To serve, put 1 tablespoon of mixture in coffee mug. Add 1 jigger of rum. FRecipe categories: Drinks, American, Cocktails.
Rating:
Related ingredients:
sugar, brown sugar, can frozen lemonade, orange slices optional, bottles champagne
You may be interested in these recipes:

Hot Buttered Apple Drink