Home » Main dish » Homemade soft taco shells

Homemade soft taco shells

Homemade soft taco shells
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1 tsp
  • flour - 1 c
  • cornstarch - 5 Tbsp
  • oil - 1 Tbsp
  • cornmeal - 1 c
  • plus 1/4 c - 2 c

How to make homemade soft taco shells:

Place all ingredients in bowl (except 1/4 cup milk). Mix with a wire whisk until well blended. Spray a small 8-inch skillet with cooking spray. Place skillet on medium heat. Put 1/2 cup batter in pan and roll it around (it will stick to the sides of the pan). Flip it over when edges are brown. Stir batter between each shell. As batter becomes thick, add the remaining 1/4 cup milk.

Recipe categories: Main dish, North american, Mexican.

Rating:
Homemade soft taco shells
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, milk, oil, hot water, lemon juice, ground beef, mayonnaise or salad dressing, can cream of mushroom soup
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes