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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
Hash brown casserole photo 1
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Hash brown casserole photo 3

Ingredients/Components

  • pkg - 2 lb
  • sour cream - 12 oz
  • stick margarine - 1 item
  • can cream of chicken soup - 1 item
  • onion, chopped - 1/2 c
  • salt to taste - 1 item
  • Cheddar cheese, shredded - 2 c
  • dash of white pepper - 1 item
  • corn flakes, crushed - 1/2 c

How to make hash brown casserole:

Place potatoes in a greased 9 x 13 dish. Season with salt and white pepper. Mix together sour cream and soup. Pour over potatoes. Sprinkle with Cheddar cheese. Top with corn flakes. Bake at 350° for 45 minutes.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
cream cheese, eggs, chopped pecans, pkg, sour cream, salt, diced onion
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