Hamburger soup
Hamburger soup
Ingredients/Components
- salt - 1 tsp
- water - 2 c
- celery, diced - 1 c
- carrots, diced - 1 c
- barley - 1/2 c
- can tomatoes - 1 item
- thyme - 1/2 tsp
- large onion - 1 item
- cans beef consomme - 2 item
- ground hamburger
How to make hamburger soup:
In a large kettle, cook all ingredients except thyme until vegetables are done and barley is soft. Add thyme and cook for another 10 minutes. Ready to serve! Yummy!Recipe from Paul Stevens, resident.
Recipe categories: Soups & stews, Clear soup, Main dish.
Rating:
Related ingredients:
half and half, pkg, milk, salt, can chicken broth, chopped ham
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