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Ground beef stroganoff

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Ingredients/Components

sour cream - 1/2 c
salt - 1 tsp
flour - 2 Tbsp
butter - 2 Tbsp
water - 1 c
chopped onion - 1/3 c
ground beef - 1 lb
can mushroom stems and pieces
hot buttered noodles - 1 item
Heinz 57 sauce - 1/3 c

How to make ground beef stroganoff:

Drain mushrooms, reserving liquid. Brown the meat, mushrooms and onion in the butter or shortening. Stir in flour and salt. Add mushroom liquid, water and the Heinz 57 sauce. Stir well. Simmer 15 minutes, stirring occasionally. Stir in sour cream. Se

Recipe categories: Main dish, Ground beef, Stew.

Rating:

3.5

Average rating: 3.5, total votes: 4

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