Green bean casserole

Green bean casserole



Ingredients/Components
- stick margarine - 1 item
- chopped onion - 1/4 c
- chopped celery - 1/2 c
- can cream of celery soup - 1 item
- chopped bell pepper - 1/2 c
- shredded cheddar cheese - 1/2 c
- can shoe peg corn - 1 item
- container sour cream - 8 oz
- can French style green beans - 8 oz
- Pour into 9 1/2 x 13 casserole dish
How to make green bean casserole:
Mix all ingredients together. Pour into 9 1/2 x 13 casserole dish. Bake at 350° for 25 minutes.Topping:1 sm box RITZ crackers1 stick margarine Crush small box RITZ crackers and 1 stick melted margarine. Mix together. Put on top of casserole then back 20 minutes longer.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, salt, stick butter, salad dressing, lb ritz crackers, cans yams, well drained
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