Granny cake

Granny cake

Ingredients/Components

• sugar
• eggs - 2 item
• vanilla - 1 tsp
• chopped pecans - 1/2 c
• milk - 1 c
• salt - 1 tsp
• brown sugar - 1/2 c
• soda - 1 tsp
• plain flour - 2 c
• 2 can crushed pineapple
• Add eggs and pineapple; mix thoroughly

How to make granny cake:

Sift flour, salt and sugar together in mixing bowl. Add eggs and pineapple; mix thoroughly. Pour into greased 13 x 9-inch pan. Sprinkle with brown sugar and nuts. Bake at 350° for 40 minutes.Topping:1/2 c. butter1 c. sugar1 c. milk1 tsp. vanilla Melt butter; stir in sugar and milk. Cook over low heat in saucepan. Boil for 10 minutes. Add vanilla. Pour over cake immediately.

Recipe categories: Desserts, Cakes, Healthy.