Glazed carrots
Glazed carrots
Ingredients/Components
- butter - 1/2 c
- ground ginger - 1/2 tsp
- pancake syrup - 1/3 c
- cooked carrots, sliced - 3 c
How to make glazed carrots:
Combine butter, syrup and ginger in saucepan. Cook over low heat for 1 minute. Add 3 cups sliced carrots.Recipe categories: Side dish, Vegetables, Carrots.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, milk, bananas, red wine vinegar, salt and pepper to taste
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