German sweet chocolate pie
German sweet chocolate pie
Ingredients/Components
- chopped pecans - 1/3 c
- packed brown sugar - 1/3 c
- milk
- butter - 1/3 c
- coconut - 1/3 c
- Cool Whip - 1 c
- 9-inch prepared and baked pie shell - 1 item
- 6 serving vanilla pudding - 1 item
- German sweet chocolate pieces - 1 (4
How to make german sweet chocolate pie:
Cook butter, brown sugar, pecans and coconut in saucepan until butter is melted. Spread in hot pie shell. Return to oven for 5 minutes.Combine pudding, milk and chocolate. Cook to full boil. Cool 5 minutes, stirring often. Pour in pie shell. Cool. Spread on Cool Whip.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, vanilla, milk, eggs, separated, coconut, nuts, sugar
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