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Fruit medley

Fruit medley

Fruit medley
,
CookItEasy.net
CookItEasy.net
Fruit medley photo 1
Fruit medley photo 2
Fruit medley photo 3
Fruit medley photo 4

Ingredients/Components

  • sugar - 1/2 c
  • water - 1 c
  • tapioca - 3 Tbsp
  • can frozen orange juice, thawed - 1 oz
  • can Mandarin oranges, drained - 1 oz
  • can peach slices, cut in half and drained - 1 oz
  • bag frozen whole strawberries, thawed - 1 (16
  • large bananas - 2 item
  • lime sherbet - 1 item

How to make fruit medley:

Allow tapioca, 1 cup water and sugar to stand 5 minutes, then cook until clear. Add 1 1/2 cups water, orange juice, oranges and peaches. Chill well, even overnight. Before serving, add strawberries and bananas. (Add fruit early enough to allow flavors to blend.) Top with lime sherbet in fruit or sauce dishes. Serves 8.

Per Serving: 169 Calories, 1 g. Fat (3%), .5 mg. Cholesterol and 24 mg. Sodium.

Recipe categories: Desserts, Lunch/snacks, Sauces.

Rating:
Fruit medley
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, eggs, pkg, butter, raisins, peanut butter
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