French coconut pie
French coconut pie
Ingredients/Components
- sugar
- vanilla - 1 tsp
- eggs, beaten - 3 item
- vinegar - 1 Tbsp
- stick melted butter - 1 item
- can flaked coconut - 1 item
How to make french coconut pie:
Combine all ingredients and pour into an unbaked pastry shell. Bake in a 350° oven for 1 hour.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, semi-sweet chocolate, graham cracker crust
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