Dumplings
Dumplings
Ingredients/Components
- milk - 1/2 c
- vegetable oil - 2 Tbsp
- self-rising flour - 1 c
How to make dumplings:
Mix all ingredients until moist. Drop by tablespoonfuls on top of bubbling stew, etc. Cover tightly. Cook for 12 to 15 minutes. Do not lift cover while cooking.Recipe categories: Pasta, Main dish, Pasta, rice and grains.
Rating:
Related ingredients:
butter, softened, sugar, salt, water, soft butter, worcestershire sauce, your favorite salad dressing
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