Dump cake

Dump cake

Ingredients/Components

• stick butter - 1 item
• ice cream optional - 1 item
• box yellow cake mix - 1 item
• can fruit - 1 (16

How to make dump cake:

In 13 x 9 x 2-inch pan, pour all of fruit (juice included) into bottom. Sprinkle cake mix directly out of box onto top of fruit. Cut pats of butter and spread evenly over top of cake mix. Bake 30 minutes in 350° oven or until top is golden brown.

Optional: Serve with scoop of ice cream over the top.

Recipe categories: Desserts, Cakes, Fruit.