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Date filled cookies

Date filled cookies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • flour - 1 tsp
  • brown sugar - 1 c
  • water - 1 c
  • soda - 1 tsp
  • all-purpose flour
  • Crisco - 1 c
  • white sugar - 1 c
  • dates, chopped fine

How to make date filled cookies:

Date Filling:8 oz. dates, chopped fine1/2 c. white sugar1 tsp. flour1 c. water Cook filling until thick.

Cream Crisco, both sugars, eggs and vanilla. Sift together all dry ingredients. Mix well and gradually add to first mixture. Dough will be very stiff. Let stand for 2 hours. Roll out thin, 1/4 inch, and cut with a biscuit cutter. Put date filling on half of cookie and fold the remaining dough on top. Bake at 350° until brown.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.

Rating:
Date filled cookies
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, granulated sugar, cool whip
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