Crustless quiche
Crustless quiche
Ingredients/Components
- sugar - 1 tsp
- pkg - 1 oz
- milk - 1 c
- salt - 1 tsp
- flour - 1/2 c
- butter - 1/4 lb
- baking powder - 1 tsp
- large eggs - 6 item
- cottage cheese - 2 c
- Monterey Jack cheese, cubed - 1 lb
How to make crustless quiche:
Melt butter in small saucepan. Add flour and cook until smooth. Beat eggs; add milk, cheeses, baking powder, salt and sugar. Add butter and flour mixture. Stir until well blended. Pour into a well-greased 9 x 12 x 2-inch pan. Bake, uncovered, at 350° for 25 minutes.Half recipe for large pie plate. Top with sliced mushrooms.
Recipe categories: Casseroles, One Dish meal, Savory pies.
Rating:
Related ingredients:
sugar, eggs, milk, sour cream, brown sugar, oleo, can cream of chicken soup, eggs, slightly beaten
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Crustless Quiche