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Creamy chicken manicotti

Creamy chicken manicotti

Creamy chicken manicotti
,
CookItEasy.net
CookItEasy.net
Creamy chicken manicotti photo 1

Ingredients/Components

  • pkg - 8 oz
  • milk - 1/2 c
  • sour cream - 1 c
  • salt - 1/4 tsp
  • dash of pepper - 1 item
  • minced onion - 2 Tbsp
  • chopped parsley - 1 tsp
  • sliced mushrooms - 2/3 c
  • Velveeta, cubed - 8 oz
  • diced cooked chicken or turkey - 2 c
  • grated Parmesan or Italian blend cheese - 1/4 c

How to make creamy chicken manicotti:

Cook manicotti; drain well. Stir together sour cream and cheese until smooth in large bowl. Add chicken, drained mushrooms, onion, parsley, salt and pepper. Blend well. Spoon mixture into manicotti. Arrange in single layer in a 9 x 13 x 2-inch baking dish. Combine Velveeta and milk and heat thoroughly. Stir often until cheese is melted and mixture is smooth. Pour over manicotti and sprinkle with Parmesan. Cover with foil and bake at 350° for 35 to 40 minutes.

Recipe categories: Pasta, Main dish, Manicotti.

Rating:
Creamy chicken manicotti
4.8
Average rating: 4.8 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, eggs, pkg, milk, salt, cornstarch, evaporated milk, pepper
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