Cream cheese pastry
Cream cheese pastry
Ingredients/Components
- pkg - 1 oz
- butter or margarine - 1 c
- salt - 1/4 tsp
- sifted all-purpose flour - 2 c
How to make cream cheese pastry:
Cream butter and cream cheese. Add flour and salt. Chill until firm enough to handle.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
cinnamon, cream cheese, vanilla, salt, brown sugar, melted butter, stick butter, mayonnaise, sugar
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