Cream cheese corn
Cream cheese corn
Ingredients/Components
- sugar - 1 Tbsp
- pkg - 1 (8
- stick oleo - 1/2 item
- frozen whole kernel corn do not thaw
- can chopped green chilies optional - 1 item
How to make cream cheese corn:
Place all ingredients in a heavy saucepan. Cook slowly over LOW heat on burner, stirring frequently, until cheese melts and all is hot. Do not add any liquid. It makes its own. Serve hot.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
sugar, pkg, milk, salt, butter, buttermilk, black pepper
You may be interested in these recipes:
More Side dish recipes
Corn Casserole
Baked Asparagus
Green Beans And Tomatoes
Honey Glazed Carrots
Oriental Salad
Similar recipes
-
Cream Cheese And Chipped Beef Dip
-
Cream Cheese And Crab Spread
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Olive Sandwiches
-
Cream Cheese And Raspberry Coffee Cake
Same ingredients
Coconut Cookies
Special K Bars
Italian Cream Cake
Side dish top recipes
- 5.0 • Harvard Beets
- 5.0 • Creamed Broccoli
- 5.0 • Mexican Rice
- 5.0 • Sliced Baked Potatoes
- 5.0 • Sliced Baked Potatoes
- 5.0 • Swiss Baked Potatoes
- 5.0 • Green Bean Bundles
- 5.0 • Baked Vegetable Medley
- 5.0 • Rice Dressing
- 5.0 • Kentucky Bourbon Sweet Potatoes