Cranberry sauce
Cranberry sauce
Ingredients/Components
- sugar
- boiling water - 2 c
- cranberries, washed - 1 lb
How to make cranberry sauce:
Put all ingredients in a saucepan; cook for 10 minutes. Watch to prevent boiling over. Skim off the white froth. Cool. Serves 6.Recipe categories: < 30 mins, 5 ingredients or less, Condiments, etc..
Rating:
Related ingredients:
butter, softened, sugar, pkg, sour cream, salt, chopped nuts, brown sugar, butter, sifted flour
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