Crab dip
Crab dip
Ingredients/Components
- pkg - 1 oz
- can crab meat, drained and flaked - 16 oz
How to make crab dip:
Beat cream cheese until creamy. Combine all ingredients; mix well. Serve with wheat crackers.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, salt, cider vinegar, lemon juice, mayonnaise
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