Crab dip
Crab dip
Ingredients/Components
- mustard - 1 tsp
- mayonnaise - 1/2 c
- crabmeat - 6 oz
- horseradish - 1/4 tsp
- cream cheese, softened - 8 oz
- dash of garlic salt - 1 item
- minced dry onion
- dry parsley flakes - 1 tsp
How to make crab dip:
Blend all ingredients together. Chill overnight.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
sugar, pkg, sour cream, butter or margarine, lemon juice, bisquick, cup butter
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