Cornbread

Cornbread

Ingredients/Components

• milk - 2 Tbsp
• flour - 1 Tbsp
• butter - 1 c

How to make cornbread:

Stir it up. Put it in a pan. Put it in the oven or on top of stove. In oven 55°. On stove 20°. Turn it over. Wait 2 minutes and it is done.

Recipe categories: Breads, Quick breads, Southern u.s..