Corn fritters

Corn fritters

Ingredients/Components

• milk - 1 c
• pinch of salt - 1 item
• vegetable oil - 1/2 c
• egg, beaten lightly - 1 item
• box frozen corn, defrosted - 1 item
• basic pancake mix - 1 item

How to make corn fritters:

Mix all ingredients in bowl (except oil). Heat oil in frying pan until hot. Drop batter in hot oil. Brown lightly on both sides. Serve with applesauce.

Recipe categories: Side dish, Vegetables, Corn.