Corn flake crunch

Corn flake crunch

Ingredients/Components
- sugar - 1 c
- peanut butter - 1 c
- white syrup - 1 c
- corn flakes - 6 7
How to make corn flake crunch:
Mix syrup and sugar; bring to boil. Boil 1 minute. Mix peanut butter in with syrup mixture. Pour syrup over corn flakes in bowl; mix well. Press into pan. Cool. Cut or drop by tablespoon on wax paper.Recipe categories: 5 ingredients or less, Corn.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, flour, vegetable oil, salad oil, garlic salt, egg noodles, cheese slices optional
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