Coconut joys

Coconut joys

Ingredients/Components

• butter - 1/2 c
• powdered sugar - 2 c
• 2 oz - 2 sq
• coconut 8 oz - 3 c

How to make coconut joys:

Melt butter in pan. Remove from heat. Add powdered sugar and coconut. Mix well. Shape rounded teaspoonful of mixture into a ball. Make indent in center of each ball and place on a cookie sheet. Fill centers with melted chocolate. Chill until firm. Store in refrigerator.

Recipe categories: Desserts, Candy, Coconut.