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Coconut cream cake

Coconut cream cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • shredded coconut - 1 item
  • Cool Whip - 1 item
  • can Eagle Brand milk - 1 item
  • box white cake mix - 1 item
  • can cream of coconut - 1 item

How to make coconut cream cake:

Bake cake according to directions. Punch holes in cake with a fork. Mix milk and cream of coconut. Pour over cake. Let cool. Then put Cool Whip on top and sprinkle with coconut. Refrigerate.

Recipe categories: Desserts, Cakes, Coconut.

Rating:
Coconut cream cake
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, cinnamon, vanilla, chopped nuts, coconut, small marshmallows
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