Christmas snowballs
Christmas snowballs
Ingredients/Components
- vanilla - 1/2 tsp
- chopped nuts - 1/4 c
- confectioners sugar - 1 item
- boiling water - 2 Tbsp
- soft butter - 1/2 c
- biscuit mix - 1 c
- decorating gel - 1 item
How to make christmas snowballs:
Heat oven to 375°. Mix biscuit mix, butter, nuts and flavoring. Add water; stir with fork until dough forms a ball and cleans the bowl. Shape into 24 small balls; bake for 10 to 12 minutes on an ungreased baking sheet. While warm, roll each ball in confectioners sugar. Decorating gel may be used on top. Squeeze 3 small red dots in the center, then squeeze 3 green leaves for the Christmas flower.Recipe categories: Desserts, Cookie and brownie, Christmas.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, cinnamon, eggs, semi-sweet chocolate, milk, baking soda
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Christmas Snowballs