Chow chow

Chow chow

Ingredients/Components

• sugar - 5 c
• vinegar - 2 3
• ground ginger - 1 Tbsp
• onions, chopped - 12 item
• celery seed - 3 Tbsp
• chopped cabbage - 1 gal
• mustard seed - 4 Tbsp
• turmeric - 1 Tbsp
• green peppers, chopped - 12 item
• ground mustard - 4 Tbsp
• green tomatoes, chopped - 2 qt
• mixed spices - 2 Tbsp
• red peppers, chopped - 12 item

How to make chow chow:

Mix first 5 ingredients with 1 1/2 cups salt. Let set overnight. Drain. Tie all spices in cloth bag and add to vinegar and simmer 30 minutes. Add all other ingredients. Simmer until hot. Remove spiced bag. Pack hot Chow Chow into jars and seal at once.

Recipe categories: Condiments, etc., Vegetables, North american.